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[Comments] (2) Do You Fondue?: Recently I've been experimenting with fondue. Tonight I achieved the level of competency required to start experimenting and not need a recipe, and also discovered the ultimate fondue dip vegetable--artichokes! Other vegetables have failed for me in fondue, but I tried boiled artichokes tonight and it was great.

Give it a try. It's easy and artichokes are cheap right now. You don't need a special set--just make it in a saucepan and dip the bread or whatever in with forks. Cheap non-trendy fondue!

Next time: hearty ad hoc soup that inevitably makes my housemate say "this is squash?". Like I would lie about squash, and it's really caramel.


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