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: Last night we went to dinner at the Stoica's. It was really good, some pasta stuff and her pratituri cu mere. We got the recipe for it, finally something Romanian, easy to make, and really yummy. I was getting worried I was going to have to make sarmale anytime anyone wanted to try Romanian food. Sarmale takes hours to make and I don't even like it. Fratele Stoica works for Paste Giani. They gave us some pasta to take home. The neighborhood they live in is kind of scary. I've never been down that way, it's on our street, a couple tram stops the other direction.


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