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[Comments] (5) More Yummy Recipes from Susie's Kitchen: Tonight, on the spur of the moment and realizing that I had carrots, I cooked some carrots. John wanted me to "cook them in a buttery sauce!" but I didn't know how to make said "buttery sauce". Actually, I didn't know how to cook carrots at all. At this point I remembered that I own an actual cookbook. Leonard bought it for me at the used bookstore. So I used it to make "Brown-Sugar-Glazed Carrots".

Cook carrots in water. Drain. Mix butter and brown sugar in pot. Add carrots. Yum.

John only likes cooked vegetables so I am learning.


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