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[Comments] (2) : Yesterday was, like, the best mail day ever (in married life at least, since we don't *live* for mail. We got a letter from Aunt Anne, a paycheck, our first Newsweek (Mom, I think it's so cute that you put it in John's name!), a pair of slippers and our cruise info. John bought me a pair of slippers at Nordstrom. They didn't have my size, but it was only $3 to ship them to us. Oddly enough, they came from the Mission Viejo store, which is where Jamie and Davie live. Don't worry, Sumana, he is saving the gift card for himself.

We are very excited about our cruise. I think we got a good deal, and that we are going at a great time, price and weather and schedule wise. Speaking of fancy vacations to Mexico, Brook and Erin are going to Cancun next week, and we get to watch the kids for the weekend. Erin's parents are taking over after that. Speaking of the fam, we are going up for Nathan's birthday tomorrow.

[Comments] (5) Pesto!: Last night I made Spinach Pesto a la Aunt Jeuney (although her recipe calls for basil). I'm not sure if this is the recipe I used last time. But for all of Leonard's obsession with pesto, he doesn't have an actual recipe posted anywhere. Here is mine: Some nuts. Some garlic. Some salt. Some lemon juice. Some green stuff. Mix in blender, pouring oil in. This is very hard to make in the blender. I'm not sure I would use a food processor for anything else, though, so I'm not going to buy one. But I might accept a hand-me-down. Anyway, it was quite yummy, John loved it, and there is a ton of it left. I filled three of our little tiny tupperware, and made seven ice cubes. I used MacNut Oil, and Gilroy Garlic. It was very garlicky.

I also made an Eclair Cake. I was on a roll. I love Eclair Cake.


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