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Non-Casserole: For dinner last night I made a casserole recipe I've had forever but never tried. I hardly ever make casseroles because John doesn't care for them. This was no exception. However, in my mind it has the strong advantage of being made entirely from scratch. I even used fresh steamed broccoli instead of the frozen. Oh yeah, the actual recipe is called Chicken Rice Divan Bake.

1 pkg. frozen broccoli
1 c. grated cheddar
2 c. cooked cubed chicken
1 c. cooked rice
2 T. butter 
2 T. flour
1 c. milk
1 T. lemon juice
1 c. sour cream

Put cooked broccoli in 13x9 pan. Top with chicken. Season with salt and pepper. Spoon rice over top.

Melt butter over low heat, blend in flour and add milk. Cook, stirring constantly, until mixture thickens. Remove from heat and stir in lemon juice and sour cream. Spoon over chicken. Sprinkle with cheese. Bake at 400 and& for 15-20 minutes.


© 1999-2020 Susanna Chadwick.