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Wed Feb 01 2006 18:19 Toobs:
I heard somewhere that you can make lasagna and manicotti without cooking the noodles first, so I tried it with a batch of manicotti. The funny thing about the tubes is the stuffing would pour out of one end while I was stuffing the other end. I learned to cup the tube in my left hand and spoon filling with my right. I baked it for an hour and it turned out perfect. I got one little batch for us to eat now and two other batches to heat up sometime later from one box of manicotti noodles.
There is one lonely tube left, and I don't know what to do with it.
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