News You Can Bruise

Permalink [No comments] Kevan Davis Presents Spam Noise Roundup:

Kill those junk emails xf gswk

Warning: Disable product before clicking "send".

join the many Americans enlarging their penises! iop iop qweew

With leaky bicycle pumps, by the sound of it.

advertising/spam readers

Permalink [No comments] :

Aaron Swap Swartz writes:
Because this scrambling letters except for the first and last thing seems to be all the rage on the blogs, I thought I'd write a EoM add-on.
And so he has. Thanks, Aaron. The Eater Of Meaning: your trivial text transformation testbed!

development readers

Permalink [No comments] :

Let's clean out the Star Trek bin while we're at it. Sumana wrote an article on Enterprise for Salon, which is very good despite the too-flippant ending. Hooray for her!

Now it's time for the Nitpicking Fanboy Roundup, with your host, Bob the Tholian.

Today we take a look at the angry mob that descended upon your humble webmaster after he posted some random observations on Star Trek. A two-person mob can be pretty nasty, let me tell you. First up is everyone's favorite Kiwi fanboy, Joe Mahoney, self-described "owner of many a Star Trek reference book", who writes:

TOS also had Dr M'Benga on the medical staff - a specialist in Vulcan physiology he appeared in two separate episodes so he's at least as legit a character as Yeoman Rand or barclay in TNG/Voyager

Barclay was in Voyager? Did he get transferred and nobody noticed him for years and years? Seems about right.

Then we have Brendan, whose weblog is currently broken and who writes:

Actually, the doctor from Voyager showed up, albeit in a cameo, in First Contact. Crusher used him to distract some Borgs; he nervously asked if he could prescribe them some skin cream. Anyway, I'm pretty sure that movie is canon. The holodoc lives!

I'm Bob the Tholian. Until next time, fear my mighty web!

television readers

Permalink [No comments] I Bet He Gets That A Lot:

Greg has my shady Cory Doctorow-luring scheme all figured out:
To cook and eat him is my theory.

Probably mix him into cookie dough.

I'd need a really big bowl. Another possibility: I'm going to try to recruit him into my SPECTRE-esque legion of archvillans, under the nom de archvillain of "Doctor Ow".

readers

Permalink [No comments] Away Put Your Weapon:

I mean you no harm. I just want to link to this game site review of robotfindskitten. (from Pete Peterson II)

development/robotfindskitten readers

Permalink [No comments] Birth Of an Email Forward:

Collated from IRC:
Fitz and I [kfogel] were just speculating about what various programming languages sound like when you drop them.
Fortran       crunch
Perl          *thud* +bounce+ ~quiver~ (fading into silence)
C++           loud and messy, like if you took everything in a
              junkyard, connected it all together with cable, and
              dropped the whole mess from a cliff.
Lisp/Scheme   same sound as dropping a slinky
Java          no sound, already been dropped

The Inevitable Update: From Brendan.

PHP            sproing sproing ("stupid blasted") sproing ("off my 
               lawn") sproing
Python         Just like anything else, if air was Jell-O
Smalltalk      "Ouch!"
Pascal         *Crash.*  Now, did you notice how that sounded?  If you 
               were actually dropping something, it would have sounded 
               a lot like that.  Let's try again.
COBOL          (THUD)
Visual Basic  "I'm sorry, Dave, I'm afraid I can't let you drop me."

readers technology/languages

Permalink [No comments] Nutellamisu!:

I gotta say, I am a culinary genius! (So is Nick Moffitt, who came up with this idea.) I present for your delectability the ultimate European dessert:
Nutellamisu!

This is like my Mormon Tiramisu, but instead of being tiramisu-flavored it will clobber you over the head with the great taste of hazelnut. As before, there are three main parts:

  1. The filling
  2. The soaked cookies
  3. The interlayer topping

Filling

  • 1 cup marscarpone cheese
  • 1/2 cup Nutella
  • 1 egg yolk
  • 2/3 cup heavy cream, whipped with powdered sugar and vanilla
  • 1 egg white, whipped

Mix the cheese, Nutella, and egg yolk. Mix in the cream. Mix in the egg white. Add a little more Nutella because Nutella is tasty. Keep adding Nutella until it tastes like you want. The filling should have the consistency and color of chocolate mousse.

Soaked cookies

  • 1.5 cups milk
  • 2 packages hazelnut-flavored instant cocoa
  • 24 dipping cookies (NOT ladyfingers!)

As previously discussed, ladyfingers are tiramisu's own worst enemy. Instead of ladyfingers, use those Italian butter cookies that you're supposed to dip into your drink. You'll be dipping them into a drink, all right--a drink of nutellamisu! Those cookies would cost about $1.50 for two at a coffee shop, but I got a package of 24 for $3.50 at the grocery store. Maybe you could even use biscotti, if you can afford/make it. Before I found the Italian cookies, I was about to use some shortbread cookies which were much more expensive; that probably would have been good too.

Heat up the milk and add the cocoa mix. Use an eggbeater to get it properly mixed up. Then pour some into a bowl on top of some cookies. Flip the cookies to get them soaked. Butter cookies soak faster than ladyfingers, so watch out.

Interlayer topping

  • 1/8-1/4 cup hazelnuts
  • 3 squares chocolate from a candy bar

Chop the hazelnuts very finely. If you want a crunchier nutellamisu, use more hazelnuts. Shave the chocolate with a chocolate shaver or cheese grater. Interosculate chocolate shavings and hazelnuts.

Assembly

You can assemble the nutellamisu as in my Mormon Tiramisu recipe, but this time I made two small bowls of nutellamisu using a base of 4 cookies each. This let me use all of the cookies, and the result is easier to transport. As before, assemble the nutellamisu with a layer of soggy cookies, then filling, then interlayer topping; then repeat that; then do another layer of cookies and filling.

Topping the whole thing with cocoa powder is not a good idea from a presentation perspective, because the Nutella makes the filling brown and there's no contrast. So what I did was I chopped up some of those little spiky hazelnut chocolates that look like typewriter balls, and put that on top. You could instead top it with more chopped hazelnuts.

"Beats any tiramisu I've had before." --Muthu Krishnan

I was going to unveil this recipe this afternoon at a gala event at Seth's house, but I never heard from Seth or Nick, so I'm unveiling it now and I'm going to eat all the nutellamisu myself. (Actually I am giving some of it away at work.)

Prior art: Hazelnut Tiramisu Parfaits and Tiramisu Alla Nutella, which according to Babelfish incorporates "a beautiful one manciata of the most fine tritate nocciole".

food/My recipes readers

Permalink [No comments] Location, Location, Location:

Riana writes:
Belgium, eh? What a dazzling array of people hovers nearby, just across the Channel. GBP14, return, sans taxes. Although it's a pain getting out to the not-really-in-Brussels airport, and into London from the slightly-outside-London airport. All the same, you should demand of all your contacts within a reasonable radius of Belgium that they come see you.

Yes, scenic Belgium. Centrally located to... other countries.

readers places

Permalink [No comments] Sparkling Water Symposium:

Kevin got me started on drinking sparkling water. I don't know why I do this. I think sparkling water tastes awful, yet I'm drinking it. I asked Kevin, why does he drink this water that tastes so awful. Kevin said, "It's an adult beverage." Adult beverage, my eye. That's just a code phrase for "it tastes awful". What is the actual appeal of sparkling water?

Update: Sumana's suggestions, in helpful outline form:

  1. You know that it has been through a factory at some point, and that it is not plain tap.
    1. prestige
    2. safety, quality of water (my hypothesis on why Russians want their bottled water carbonated)
  2. Costs more (prestige).
  3. Flavors. Like an Italian soda without the calories.
  4. More "festive" so teetotalers can fit in at a party.

Update #2: A. Cairns writes on the topic "Why I drink sparkling water":

It's like drinking deadly, alkaline poison -- without all the messy dying!

It calms my fears of mortality.

food people/Sumana Harihareswara people/Kevin Maples readers

Permalink [No comments] :

Attention Tonight's Episode fans: Monday kicks off Tonight's Episode Sweeps Week, five days of sensationalist TEs designed to boost flagging ratings, courtesy of Jason Robbins. Jason also sent me an email titled "off the hook for spam":
Today I got the following spam:

Subject: Unless you have a PhD, READ THIS E-MAIL h zt b

Oh Kay.

advertising/spam obsessions/tonight's episode readers

Permalink [No comments] Straight Talk About Cameras:

From Gary Benson:
The reason your precarious picture doesn't look precarious is perhaps a lack of context: you know that the drop is steep, but there is no non-steep stuff in the shot. If you had got the horizon in there it might have looked more precipitous.

Incidentally this is why everyone who stands at the bottom of a building and takes a shot up at it is disappointed with the lack of looming in the final image. You need some context.

Someone get this man a cable talk show!

technology readers

Permalink [No comments] :

Sean Neakums tries to confuse me with fancy talk about cameras and steep drops:
I have a feeling that the cause is that your camera has a very wide depth of field. If the stuff beyond the drop were out of focus, and the precipice itself in focus, then the precarioutiveness might thus be captured.

We're simple folk 'round these parts. We just point and shoot. Sometimes we zoom.

technology readers

Permalink [No comments] Dead Spammer's Society #4:

Again from Kevan:
re: Don't get hacked nm mjgymckaeqewzk

advertising/spam readers

Permalink [No comments] :

Rabbits rush to their doom. (This image cancels that one out.)

Update: Pete Peterson II says: "That's actually quite a bit like how my offshore sheep rendering plant worked!"

biology/organisms readers

Permalink [No comments] A Footnote To History:

Gary, who would know, says that my rationale for having a silly-language locale available doing localization work actually was the reason why Red Hat put in the Redneck locale.

technology/software readers

Permalink [No comments] :

Pete Peterson II made some obscure comment about a "Married By America"[0]. I asked him to elaborate. He did:
"Married By America" is a new reality show where a woman has "volunteered" to have her spouse selected via the viewers of the "reality television" program of the same name. At the end of the show, they'll get married. At least for a few blissful minutes.

I think that "Married By America" should be cancelled so that we can start using "by America" as a down-home oath like "by gum", as in "You two lovebirds should be married, by America!"

[0] Obscure comment follows: the inevitable sequel will be called "Married By America: With Children".

television readers

Permalink [No comments] :

Pete Peterson II reminds me of the Canadian army surplus Geiger counter that's long been a mainstay of the American Science and Surplus catalog. Since its power source is obscure and you could almost get a new Geiger counter for what they want for that one, it's not surprising that they haven't sold many--as they say, it's mainly useful for its retro cool.

I got my AS&S catalog in the mail yesterday, and I'm looking forward to another romp through the cheap but useless. I recommend signing up for the catalog; it's a lot of fun, and they don't seem to sell your address to other catalog companies.

Pete Peterson II is also in the enviable position of having the actual AS&S store "just down from the street" from where he lives. I used to imagine the AS&S store as an enormous warehouse in the middle of an Illinois cornfield, maybe next door to a pesticide reseller with a corrugated metal roof, but Pete says "it's just a medium sized store inside a strip mall that is wall to wall packed with stuff."

technology readers

Permalink [No comments] :

Although he's snowed in, Seth continues to dispense pearls of wisdom. Today, he weighs in with a plausible explanation for that part of "Home On The Range":
Couldn't it be "of our star"?

"I looked at Public Knowledge's Internet connection, and I wondered whether its bitrate exceeds that of ours."

people/Seth David Schoen readers

Permalink [No comments] :

A. Holloway read the entire NYCB ouvre for 2002, and decided that his favorite entry was the very first one of the year, the one about Carmel. Runners-up: Smells Like Teen Circuit, The Two Saturns (aka "How Leonard Thinks"), The Weblog Foundation series, and the one where it gets weird.

My mother's favorite is the putative description of Kiss Me Kant.

That's it (unless you have an email on this subject that you've been holding off sending).

weblogs readers

Permalink [No comments] :

Greg on my Sherman Oaks despair (qv.):
I lived a half-mile from the site during the work, and they completely gutted it. Tore out everything, even the walls, and turned it into office space, mostly. There are a few restaurants and a movie theatre and a record store there now, but it's unrecognizable.

Before the work began, they stopped re-newing leases, so the number of stores kept dwindling. It was a ghost mall, with only the movie theatre open at the end. It had endless parking and you could show up just a few minutes before the show and if you didn't mind the possibility of being set upon by refugee Sunglasses Hut employees, it was great.

I was only there once, in my mid-teens, and it was utterly deserted. I remember my sisters and I getting running starts and sliding across the slippery tile floor on our stomachs in a mad act of pointless, consequenceless mall-hogging. It was like the mall in Rock 'n' Roll Rebellion after the humorless owner and his reactionary security guards abandon it to the plucky gang of high-school stereotypes.

readers

Permalink [No comments] Aaron Swarm Swartz presents Tonight's Episode Salutes Programming:

Update: Scott James Remnant adds Murder In A Nutshell

technology/software readers