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Wed Apr 12 2006 08:01 Marinade Mania:
I've been meaning to post these recipes from Jamie for a while, so here we go.
7-UP Marinade 2 c. 7-UP 1/2 c. oil 1 c. soysauce minced garlic chopped onion medium piece of minced gingeroot
Marinate chicken for 24 hours. Cook in oven or on grill. I used this on our George Foreman and it is delicious!
1 c. soycauce 1 c. sugar 1 1/2 t. fresh grated ginger 2 lb top sirloin, thin sliced
Stir to dissolve sugar. Marinate all day, stirring once. I used this on some really thin beef something I bought and grilled it on the George Foreman.
1 t. ground ginger 1 t. garlic powder 1/2 c. soy sauce 1/3 c. orange juice 1/4 c. honey 1 green onion, chopped
This one was originally for salmon, and I haven't made it yet, but John loved it and Jamie said it is also delicious on chicken.
Posted by Rachel at Wed Apr 12 2006 23:01
Posted by Susie at Thu Apr 13 2006 07:17